The Haus cafe+bar+kitchen in Hahndorf is your fine dining venue in the Adelaide Hills.

Specials at a glance


Hahndorf Gourmet Smoked Chicken and Cous Cous Salad | $17.90

Hahndorf Gourmet smoked chicken breast served on cous cous, cooked in orange juice mixed with toasted almonds, sultanas, cherry tomatoes, roasted pumpkin, baby spinach, red onion drizzled with Barossa olive oil dressing. 

Salt & Pepper Squid with Asian Salad | $22.90

Szechuan salt & pepper squid served with a raw salad of carrots, capsicum, fresh coriander, mint, bean sprouts crunchy shallots & peanuts with fresh lime.




Haus Chicken Schnitzel | $23.90

Lightly crumbed with sage & onion served with beer battered chips, Haus mushroom sauce & garden salad. 

Add 5 Garlic Prawns - $6.00

Fish & Chips - Coorong Mullet | $25.50

Fisherman direct beer battered Coorong Mullet (3 fillets) served with garlic aioli, Haus fries and a garden salad.

Standard Room

Starting from


Poolside Room

Starting from


Make a Booking

Adelaide Hills Breakfast

The Haus cafe+bar+kitchen

Sunday Lunch with the Family

Dine in and sample Adelaide Hills produce

Seasonal menus showcasing South Australian produce

Haus Sharing Board of Regional Produce

Celebrate at our Haus in 'The Walnut Room'

'The Terrace'

Extensive Breakfast Menus

Have your Birthday at The Haus!

Seasonal menus showcasing South Australian produce

The Haus Restaurant & Cafe

Try on of our Haus specialties

Fine Dining Restaurant at The Haus Hahndorf

German specialty dishes

Decadent Cakes & Deserts

Conference & Meeting Facilities at The Haus

Charge your Haus meal to your room

Breakfast Packages with your accommodation

Private Function in 'The Walnut Room'

Wine & Dine Packages with our Accommodation

Breakfast at The Haus in Hahndorf

The Haus cafe+bar+kitchen

Haus Sharing Board of Regional Produce

The Haus cafe+bar+kitchen

Decadent Cakes & Deserts